Groundnut oil (peanut oil) has a high smoking point. That makes it perfect for cooking techniques which require heating for a lengthy period of time, like deep frying, shallow frying, roasting etc.
It is 100% natural organic and contains no additives, preservatives or chemicals. It is unrefined.
Store in a cool, dry place
- Groundnut oil, also known as peanut oil, boasts heart-friendly fats such as oleic acid, linoleic acid, and stearic acid, which are considered beneficial for health as they are unsaturated fats.
- It is rich in omega-6 healthy fats.
- This oil is free from trans fats.
- Abundant in vitamin E, an essential nutrient for overall health.
- Groundnut oil serves as a good source of antioxidants.
- It exhibits a high smoking point when subjected to heat.
- Single-pressed groundnut oil retains its full complement of nutrients.
- It is traditionally extracted using Indian wood pressing methods.
- With its content of heart-healthy mono-unsaturated fatty acids (MUFA), groundnut oil is a favorable choice for cardiovascular health.
FAQ
Groundnut oil is rich in heart-friendly unsaturated fats, including oleic acid and linoleic acid, which can help improve cardiovascular health. It is also abundant in vitamin E and antioxidants, supporting overall health and wellness.
Groundnut oil has a high smoking point, making it ideal for various cooking techniques, including deep frying, shallow frying, roasting, and sautéing. It can withstand high temperatures without losing its nutritional properties.
Yes, groundnut oil is 100% natural, organic, and free from additives, preservatives, and chemicals. It is also free from trans fats, making it a healthy option for most diets, but those with peanut allergies should avoid it.
Groundnut oil is traditionally extracted using Indian wood pressing methods, which helps retain its natural nutrients and flavors. The single-pressed method ensures that the oil maintains its high quality and nutritional value.
To preserve its freshness and quality, store groundnut oil in a cool, dry place away from direct sunlight. This will help prevent it from becoming rancid and ensure it retains its beneficial properties.
Reviews
There are no reviews yet.