Mei Mountain honey is sourced from the Western Ghats forest. It is unprocessed, unheated, unpasteurized, and raw, retaining its natural flavor. Collected from the nectar of medicinal herbs and enriched with pollen, this honey exhibits varying colors and tastes depending on the season. Importantly, it contains no additives or preservatives, maintaining its purity and authenticity. This honey, a product of the diverse and vibrant ecosystem of the Western Ghats, provides a genuine taste of the region’s rich floral and herbal bounty.
Why Mei Mountain Honey
100% original
Unprocessed and unpasteurized
Unheated, so rich in pollens
Rich in medicinal herbs
No additives or preservatives
FAQ
Mountain Honey is sourced from the nectar of medicinal herbs found in high-altitude regions, like mountain forests. It retains the flavor and nutrients from these plants, offering unique taste variations depending on the season and floral source.
Yes, Mountain Honey is typically unprocessed, unheated, and unpasteurized, which helps preserve its natural enzymes, pollen content, and medicinal properties, making it more nutritious than regular honey.
No, pure Mountain Honey contains no additives or preservatives, ensuring that the honey remains authentic and retains its natural purity.
Mountain Honey is rich in antioxidants, vitamins, and minerals. It can help boost immunity, support digestive health, and offer anti-inflammatory benefits due to the presence of pollen and medicinal plant nectar.
The color and taste of Mountain Honey vary due to seasonal changes and the types of flowers and herbs from which bees collect nectar. This gives it a unique and distinct flavor profile in each batch.
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